Profession has several areas, among which the dominant is:
- Baker-confectioner – prepares and bakes a variety of pastries;
- tandarsen – is cooking food in a round-shaped furnace, specially designed for cooking on an open fire.
This kitchen is especially popular in countries: Mongolia, Kazakhstan, Uzbekistan, Japan, India and Armenia;
- The assistant Baker Junior chef, performs all tasks and requirements the main. Baker-technologist – responsible for the production and quality of products in food industry.
When applying for a job, you need the following:
- higher education, obtained in the schools,
- appropriate skills for kitchen equipment and appliances,
- the Baker needs knowledge of procurement and baking all types of dough.
From personal qualities you must have:
- physical endurance,
- responsibility and memory.
A sample of the finished summary
For the position of Baker
- Date of birth:
- Marital status:
- Home address:
- Contact phone:
- El. Mail:
To take a position as a Baker
10-years of experience in the confectionery field.
- A good sense of smell, high taste sensitivity.
- Ability to work in team.
- Creative approach to work.
Achievements and skills
- Excellent knowledge of formulations and ingredients.
- Knowledge of special equipment, furnaces.
- Participation in fairs and competitions.
- The availability of medical books.
- Experience in the development of new formulations.
- Have your client base.
200_ – 200_ gg. Professional school. Baker- pastry chef. Interned at the bakery. Acquired skills in bakery and confectionery.
200_ g. Master class "Decoration cakes". Школа кондитерского искусства.
200_ g. Master-class "French bakery". Culinary Academy
200_ g. Professional development courses "Successful Baker". Training center, Institute of food technologies.
200_ – 200_ gg. Bakery. Baker-confectioner.
- Baking cakes, Pirozhkova products, bakery products
200_ – 200_ gg. Restaurant chain. Baker-confectioner.
- Development of formulations.
- Baking bread, cakes.
Personal qualities and traits
- A good memory.
- I inherent qualities such as observation, neatness, cleanliness, accuracy, responsibility.
- I have no bad habits.
- Sports, maintain good physical shape.
- Confident PC user.
Knowledge of foreign languages: Russian, Ukrainian, English.
Examples of CV format
Vacancy chef always in need of valuable pictures, because want to eat everything and always, so, while there is the need for food – will profession of a Baker.